In his permanent quest to prove it is in no way impossible that those who
are the last to join a queue can be the first to leave it, the Frenchman has at his disposal an infinite number of techniques, one of the more widespread
of which is the practice of ‘lateral’ or ‘side queuing’. My French alter
has kindly offered to explain.
Bonjour tout le monde. The aim of side queuing is, above all,
psychological in that it is directed towards creating and then exploiting
confusion in the minds of other queuers. As the term suggests, the technique consists
in casually positioning yourself at the side, as near as possible to the front,
rather than tidily behind the last person at the back as the sheep-like English
are programmed to do. By doing this, it is hoped that at some time during
progression towards the exit, it will be possible to take advantage of the
doubt created in the minds of those already queuing as to the exact moment of
your arrival in relation to theirs, and sneak in well before your turn.
Moreover, in the event of protest on the part of those behind you (it does
occasionally happen), positioning yourself laterally presents the immense
advantage, especially when your trolley or basket is heavily laden, of allowing
you to justify your action by invoking the pointless expenditure of energy
required in pushing it right round to the back. Moreover, the more accomplished
side queuer can make the strategy even more convincing by accompanying his explanation by heart-rending sighs of fatigue.
Another not negligible advantage
of this method is that when objections are encountered you may save face by
retreating into feigned absent-mindedness, or ignorance as to the exact instant
of your arrival at the side of the queue in relation to those already in it.
But you can take it from me that, contrary to appearances (in France, things
are never what they seem and never seem what they are), this type of master un-queuer
is keenly alert – stealthily poised to exploit the slightest inattention. And
what beats it all is that, when more stubborn opposition is encountered, you
can even obtain a rousing moral victory by withering the remonstrator(s) with a
look of lofty disdain, intended to bring it firmly home that there are more
important things in life than this type of petty consideration. Obviously, this
kind of creative un-queuing can only be effective under the right conditions,
i.e. busy airports, supermarkets on Friday or Saturdays evenings, or on the eve
of public holidays when the volume of trade is such that queues stretch a long
way back.
The same technique may also be
resorted to in ski-lift queues. In these circumstances successful application
is considerably facilitated by the nature of the sport itself which requires
participants to wear appendages extending some distance ahead of, and behind
feet, thereby rendering conventional rectilinear queuing totally impractical
(ten skiers aligned with skis attached would probably occupy a distance which
could accommodate 50 ski-less queuers). As a result, ski-lift queuing automatically
generates lateral bunching which provides even the most inexperienced un-queuer
with a multitude of opportunities to improve his technique. And so much do
queues of this kind make speedy advancement a matter of such elementary
simplicity that they provide the perfect training ground for our French
youngsters to begin their un-queuing apprenticeship. Moreover, it is
interesting to note that, in spite of my English brother’s attempts to make us
believe his compatriots are at all times respectful queuers, English skiers –
no doubt working off the accumulated frustrations occasioned by the
uncompromising rigidity of queuing at home – are, along with their skis,
letting their sense of fair play slip. And such is the enthusiasm shown that I
have every reason to believe they will take full advantage of the lessons and
experience it has been our privilege to provide them with in order to apply
similar techniques on returning home.
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